S’mores Dip
Ingredients
1 cup milk chocolate chips
2 tablespoons milk
½ a bag of marshmallows
graham crackers for serving
2 tablespoons milk
½ a bag of marshmallows
graham crackers for serving
Procedure
1.
Combine chocolate chips, milk and 11 of the
marshmallows in a pot. Heat over medium low and stir with a wooden spoon until
melted and smooth.
2.
Pour into an loaf pan and top with remaining
marshmallows (18)
3.
Broil 1 minute or until marshmallows are lightly
toasted.
4.
Serve warm with graham crackers
This is super lit
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